Easter Sunday at Chima Steakhouse Tysons Corner

Please note: All prices are accurate as of March 1, 2026. For the latest pricing information, please confirm directly with the restaurant. Prices and offerings are subject to change at any time.

 

Easter is a time for gathering, celebrating, and sharing meaningful moments with family and friends. This year, Chima Steakhouse Tysons Corner invites you to celebrate Easter Sunday on April 5th, 2026, with an elevated dining experience in the heart of Northern Virginia.

Located near Tysons Galleria, Chima offers the perfect setting for a holiday meal that blends exceptional cuisine with warm Brazilian hospitality. Whether you are planning a family gathering, hosting visiting guests, or simply looking for a relaxed way to celebrate the holiday, our team is ready to deliver an experience that is both memorable and effortless.

Rather than spending the day preparing a large meal at home, allow our team to take care of every detail while you enjoy quality time with those who matter most.

 

The Easter Dining Experience

On Easter Sunday, guests can enjoy our Complete Rodizio Experience for $69 per person, available throughout the day.

Chima’s rodizio service offers a traditional Brazilian dining style where gaucho chefs bring a variety of premium meats directly to your table and carve them tableside. Guests are invited to enjoy as many selections as they wish, creating a flavorful and engaging dining experience.

Signature cuts include our famous Picanha (Top Sirloin), along with a variety of expertly grilled meats prepared over open flame and seasoned to perfection.

Your meal also includes full access to our renowned gourmet salad bar, featuring more than 30 carefully curated items. Guests can enjoy fresh salads, seafood selections, imported cheeses, charcuterie, traditional Brazilian hot dishes, and seasonal specialties.

For guests who prefer a lighter option, the Gourmet Salad Bar Only and Select Rodizio options will also be available upon request.

 

A Family-Friendly Celebration

Easter at Chima Tysons Corner is designed to be welcoming for guests of all ages. Families can relax and enjoy the holiday together while children take part in the festive atmosphere.

Kids Pricing

  • Ages 7–11: Half price
  • 6 & under: Complimentary

To make the celebration even more enjoyable for younger guests, face painting will be available from 1:00 p.m. to 5:00 p.m., adding a colorful and playful element to the Easter experience.

 

Reservation Policy

Due to the popularity of holiday dining, a credit card is required to hold all reservations.

  • Cancellations must be made by Saturday, April 4th at 6:00 p.m.
  • A $10 per person no-show fee will apply to reservations that are not canceled within the required timeframe.

Guests are encouraged to reserve early to secure their preferred dining time.

 

Easter Sunday Hours

Sunday, April 5, 2026
11:00 a.m. – 8:00 p.m.

Service will be offered in one continuous seating throughout the day.

📍 Location: 8010 Towers Crescent Dr, Tysons, VA
📞 Reserve: (703) 639-3080
🔗 Book online: Click here to reserve

 

At Chima Steakhouse Tysons Corner, Easter is more than a meal—it is an opportunity to gather, celebrate, and enjoy exceptional food in an elegant setting.

Reserve your table today and celebrate Easter with family, tradition, and the bold flavors of Brazil.

Easter Sunday at Chima Steakhouse Fort Lauderdale

Please note: All prices are accurate as of March 1, 2026. For the latest pricing information, please confirm directly with the restaurant. Prices and offerings are subject to change at any time.

Easter is a time to gather, celebrate, and enjoy meaningful moments with family and friends. This year, Chima Steakhouse Fort Lauderdale invites you to mark the occasion with an elevated dining experience on Sunday, April 5th, 2026. Located on the iconic Las Olas Boulevard, Chima offers the perfect setting for a festive Easter celebration, where Brazilian culinary tradition meets warm hospitality.

Rather than spending the holiday in the kitchen, allow our team to take care of every detail while you focus on what matters most: enjoying time together.

 

Easter Dining Experience

On Easter Sunday, guests will enjoy our Complete Rodizio Experience for $69 per person, served throughout the day.

This celebrated Brazilian-style service features a continuous tableside presentation of expertly grilled meats, carved by our gaucho chefs. Signature cuts include the restaurant’s famous Picanha (Top Sirloin), along with a wide variety of premium selections prepared over open flame.

Your meal also includes access to Chima’s renowned gourmet salad bar, offering more than 30 fresh and flavorful items—from imported cheeses and charcuterie to seasonal vegetables, seafood salads, and traditional Brazilian hot dishes.

For guests who prefer a lighter option, the Gourmet Salad Bar and Select Rodizio options will also be available upon request.

 

A Family-Friendly Celebration

Easter at Chima is designed for guests of all ages. Families are warmly welcomed, and children can enjoy a festive experience as well.

Kids Pricing

  • Ages 7–11: Half price
  • 6 & under: Complimentary

To make the day even more memorable for younger guests, face painting will be available from 1:00 p.m. to 5:00 p.m., adding a playful and colorful element to the celebration.

 

Reservation Policy

Due to the popularity of holiday dining, reservations require a credit card to hold the booking.

  • Cancellations must be made by Saturday, April 4th at 6:00 p.m.
  • A $10 per person no-show fee will apply to late cancellations or missed reservations.

We encourage guests to reserve early to secure their preferred dining time.

 

Celebrate Easter the Chima Way

At Chima Steakhouse Fort Lauderdale, every celebration is designed with care, precision, and hospitality at its core. Easter Sunday offers the perfect opportunity to experience the vibrant flavors of Brazil in a setting that is both elegant and welcoming.

From the first slice of perfectly grilled meat to the final toast shared around the table, Easter at Chima is about creating lasting memories.

Reserve your table today and celebrate Easter with exceptional flavor and timeless tradition.

Easter Sunday Hours

Sunday, April 5, 2026
11:00 a.m. – 8:00 p.m.

To ensure a seamless experience for all guests, Easter service will be offered in one continuous seating throughout the day.

Reservations are strongly recommended.

 

📍 Location: 2400 E Las Olas Blvd, Fort Lauderdale, FL
📞 Call for reservations: (954) 712-0580
🔗 Reserve online: Click here to book

 

Easter Sunday at Chima Steakhouse Orlando

Please note: All prices are accurate as of March 1, 2026. For the latest pricing information, please confirm directly with the restaurant. Prices and offerings are subject to change at any time.

 

Easter is a time to gather, celebrate, and enjoy meaningful moments with family and friends. This year, Chima Steakhouse Orlando invites you to celebrate Easter Sunday on April 5th, 2026, with an elevated dining experience in the heart of Restaurant Row in Dr. Phillips.

Whether you are welcoming out-of-town family, planning a festive gathering with friends, or simply looking for a relaxed way to celebrate the holiday, Chima offers the perfect setting—where bold Brazilian flavors meet warm hospitality and an elegant atmosphere.

Instead of spending the day preparing a large meal at home, let our team take care of every detail while you focus on enjoying the holiday with the people who matter most.

 

The Easter Dining Experience

On Easter Sunday, guests can enjoy our Complete Rodizio Experience for $69 per person, served throughout the day.

Chima’s rodizio service is a traditional Brazilian style of dining where gaucho chefs bring a variety of expertly grilled meats directly to your table and carve them tableside. Guests are invited to sample as many selections as they like, creating a dining experience that is both interactive and memorable.

Signature cuts include our famous Picanha (Top Sirloin), along with a variety of other premium meats grilled over open flame and seasoned to perfection.

Your experience also includes access to Chima’s renowned gourmet salad bar, featuring more than 30 carefully prepared items. Guests can enjoy fresh salads, seafood selections, imported cheeses, charcuterie, hot Brazilian dishes, and seasonal specialties.

For guests who prefer a lighter option, the Gourmet Salad Bar Only and Select Rodizio options will also be available upon request.

 

A Festive Experience for the Whole Family

Easter at Chima Orlando is designed to be welcoming for guests of all ages. Families can relax and enjoy a festive meal together while children take part in the holiday celebration.

Kids Pricing

  • Ages 7–11: Half price
  • 6 & under: Complimentary

To make the day even more memorable for younger guests, face painting will be available from 1:00 p.m. to 5:00 p.m., adding a fun and colorful activity to the celebration.

 

Reservation Policy

Due to the popularity of holiday dining, a credit card is required to hold all reservations.

  • Cancellations must be made by Saturday, April 4th at 6:00 p.m. 
  • A $10 per person no-show fee will apply if the reservation is not canceled within the required time.

We encourage guests to reserve early to secure their preferred dining time.

 

Easter Sunday Hours

Sunday, April 5, 2026
11:00 a.m. – 8:00 p.m.

Service will be offered in one continuous seating throughout the day.

📍 Location: 7320 W Sand Lake Rd, Orlando, FL
📞 Reserve: (321) 404-6001
🔗 Book your table online: Click here to reserve

 

At Chima Steakhouse Orlando, Easter is more than a meal; it’s an opportunity to gather, celebrate, and enjoy exceptional food in a welcoming environment.

Reserve your table today and celebrate Easter with family, tradition, and the vibrant flavors of Brazil.

Easter Sunday at Chima Steakhouse Charlotte

Please note: All prices are accurate as of March 1, 2026. For the latest pricing information, please confirm directly with the restaurant. Prices and offerings are subject to change at any time.

 

Easter is a moment to gather, reflect, and celebrate the season with family and friends. This year, Chima Steakhouse Charlotte invites you to enjoy an elevated Easter dining experience on Sunday, April 5th, 2026, in the heart of Uptown Charlotte.

Known for its vibrant Brazilian flavors and welcoming hospitality, Chima provides the perfect setting for a holiday gathering that feels both special and effortless. Whether you are celebrating with family, hosting guests visiting the city, or simply looking for an elegant way to enjoy the holiday, our team is ready to deliver a memorable experience.

Rather than spending the day preparing a large meal, allow our chefs and staff to handle every detail while you focus on enjoying time around the table with the people who matter most.

 

The Easter Dining Experience

On Easter Sunday, guests will enjoy our Complete Rodizio Experience for $69 per person, available throughout the day.

Chima’s rodizio service is a traditional Brazilian style of dining where gaucho chefs present a continuous selection of premium meats carved tableside. Guests can sample a wide variety of expertly grilled cuts, each prepared over open flame and served fresh from the grill.

Among the highlights is our signature Picanha (Top Sirloin), a guest favorite known for its rich flavor and tenderness. Alongside it, a variety of other premium cuts are offered throughout the meal.

Your dining experience also includes access to our gourmet salad bar, featuring more than 30 thoughtfully prepared items. From fresh seasonal salads and seafood selections to imported cheeses, charcuterie, and traditional Brazilian hot dishes, the salad bar provides a vibrant complement to the rodizio service.

For guests seeking a lighter option, the Gourmet Salad Bar Only and Select Rodizio options will also be available upon request.

 

A Family-Friendly Celebration

Easter at Chima Charlotte is designed to be welcoming for guests of all ages. Families can enjoy a relaxed and festive meal together while children take part in the holiday atmosphere.

Kids Pricing

  • Ages 7–11: Half price
  • 6 & under: Complimentary

To make the celebration even more special for younger guests, face painting will be available from 1:00 p.m. to 5:00 p.m., adding a fun and colorful activity to the afternoon.

 

Reservation Policy

Due to the popularity of holiday dining, a credit card is required to hold all reservations.

  • Cancellations must be made by Saturday, April 4th at 6:00 p.m. 
  • A $10 per person no-show fee will apply for reservations not canceled within the required timeframe.

Guests are encouraged to reserve early to secure their preferred dining time.

 

Easter Sunday Hours

Sunday, April 5, 2026
11:00 a.m. – 8:00 p.m.

Service will be offered in one continuous seating throughout the day.

📍 Location: 139 South Tryon Street, Charlotte, NC
📞 Reserve: (704) 601-4141
🔗 Book online: Click here to reserve

 

Celebrate Easter with family, tradition, and exceptional cuisine at Chima Steakhouse Charlotte, where every holiday gathering is elevated with bold Brazilian flavors and warm hospitality. Reserve your table and make this Easter celebration truly memorable.

Midday Dining, Elevated: À La Carte Lunch Now at Chima Charlotte

Please note: All prices are accurate as of February 1, 2026. For the latest pricing information, please confirm directly with the restaurant. Prices and offerings are subject to change at any time.

 

In a city that values both sophistication and momentum, lunch deserves to be more than just a break in the day. It should be a statement. At Chima Steakhouse Charlotte, we understand that. That’s why, beginning Monday, February 9, we are proud to introduce our new À La Carte Lunch—crafted for guests who appreciate refined options and flexible dining.

Available Monday through Thursday, from 12:00 p.m. to 3:00 p.m., this new offering is an invitation to dine on your terms, without compromising on quality or experience.

 

À La Carte Lunch: A Tailored Experience

The À La Carte Lunch begins with access to our renowned Gourmet Salad Bar for $25—a showcase of fresh, seasonal selections and global flavors. With over 30 items to choose from, including:

  • Smoked salmon and seafood salad
  • Artisanal cheeses and cured meats
  • Hot Brazilian specialties
  • Farm-fresh greens and roasted vegetables

From there, enhance your meal with expertly grilled protein add-ons, each prepared to order:

  • Picanha (10 oz) – $12
  • Salmon (8 oz) – $12
  • Filet Wrapped in Bacon (6 pieces) – $12
  • Ribeye (10 oz) – $24
  • Lamb Chops (6 pieces) – $30

Whether you’re meeting a client, celebrating a milestone, or simply enjoying a quiet lunch in Uptown, this menu gives you full control—without losing the elevated Chima experience that defines us.

 

Weekend Lunch: A Complete Rodizio Experience

If you’re seeking the full rodizio experience, Chima Charlotte continues to serve Complete Rodizio Lunch every Saturday and Sunday from 12:30 p.m. to 3:00 p.m. for $54 per person. With over 16 premium meats carved tableside, unlimited salad bar access, and our signature hot side dishes, it’s the perfect way to enjoy a leisurely weekend lunch with family, friends, or out-of-town guests.

 

The Power Lunch in Uptown Charlotte

Charlotte is a city that doesn’t slow down—and neither should your expectations. The new À La Carte Lunch was created for professionals, leaders, and tastemakers who want flexibility without compromise. It’s the ideal setting for a working lunch, networking meet-up, or personal reward.

At Chima Charlotte, excellence is never optional. It’s built into every plate, every pour, and every interaction.

 

? Location: 139 South Tryon Street, Charlotte, NC
? Reserve or walk in: (704) 601-4141
? Book online: Click here to reserve

 

Take lunch to the next level. Experience bold flavors, curated options, and elevated service—all in the heart of Uptown.