Bar Appetizers
Grilled Coalho Cheese
Brazilian classic! Firm and lightly salted cheese, served with honey.
Breaded Coalho Cheese
Crispy cheese bites served with ranch.
Pastel
Crispy pastry filled with Brazilian coalho cheese and served with malagueta pepper jelly.
Caesar Salad
Romaine, Parmesan, croutons, Caesar dressing.
Add Protein: Chicken | Flank Steak* | Salmon* or Shrimp
Seafood Salad*
Shrimp, scallops, and calamari with olive oil, topped with grilled shrimp.
Grilled Coalho Cheese
Brazilian classic! Firm and lightly salted cheese, served with honey.
Wagyu Prime Sliders (Halal)*
Two perfectly portioned Wagyu sliders, crafted with Halal-certified beef known for its rich marbling and refined, buttery flavor.
Finished with melted gouda, crispy onions, and housemade truffle roasted garlic aioli on soft brioche buns.Served with French fries.
Chima Wagyu Signature Burger (Halal)*
Featuring an 8 oz premium Wagyu beef patty, known for its exceptional marbling and tenderness. Prepared using Halal-certified beef, delivering both quality and integrity in every bite. Served with fries.
Beef Carpaccio*
Delicately thin-sliced beef, garnished with fresh arugula and shaved Parmesan, served with crisp crostini for an elegant and flavorful appetizer.
Charcuterie & Cheese Board
Prosciutto di Parma, mortadella, Sopressata, Parmigiano-Reggiano, Gouda, Manchego, and white cheese with fig jam, dried fruit, walnuts, and crostini.
Parmesan Truffle Fries
Golden, crispy fries tossed in truffle oil, topped with grated Parmesan cheese.
FROM THE GRILL
Aji Chicken Skewer with Pineapple
Tender, grilled chicken thighs, paired with sweet grilled pineapple and served with our house-made aji sauce for a burst of flavor.
Shrimp Skewer
Tender, grilled chicken thighs, paired with sweet grilled pineapple and served with our house-made aji sauce for a burst of flavor.
Top Sirloin with Jalapeños*
Juicy, grilled top sirloin, topped with spicy jalapeños and served with a side of chimichurri sauce.
Lobster Tails
Two succulent, grilled lobster tails, lightly seasoned and served with melted butter.
Churrasco Board*
The ultimate Brazilian grill experience, featuring a mouthwatering selection of: Aji chicken with pineapple - Top sirloin (picanha) with jalapeños - Grilled shrimp - Lamb chops - Brazilian sausage. Served with Brazilian vinaigrette, chimichurri sauce, and crostini.
Build Your Own Churrasco Board*
Customize your Churrasco Board with a mix-and-match selection of three options:
3 pieces of Brazilian sausage
2 chicken skewers with pineapple
6 pieces of grilled Coalho cheese
2 shrimp skewers
2 top sirloin (picanha) skewers with jalapeños*
All selections are served with crispy crostini
BAR PLATES
Each bar plate includes two sides and one signature sauce
Boneless Aji Chicken (14 oz)
Juicy, grilled boneless chicken thighs, seasoned with bold aji marinade and cooked to perfection. Pairs beautifully with our special aji sauce.
Top Sirloin – Picanha (10 oz) *
A Brazilian favorite! This tender and flavorful cut of top sirloin, known as picanha, is grilled to perfection. Served with your choice of sauce to enhance its natural richness.
Salmon (8 oz)
Fresh, grilled salmon fillet. Served with your choice of two sides and a sauce that complements its delicate, buttery texture.
Ribeye (10 oz) *
A rich, marbled, and juicy ribeye steak, expertly grilled to your desired temperature. A perfect option for steak lovers looking for a bold, flavorful bite.
*These items are cooked to order. Consuming raw or undercooked
meats may increase your risk of foodborne illness. Not all items may be available at all locations.
SIDE OPTIONS (Pick Two)
White Rice
Brown Rice with Vegetables
Black Beans with Pork
Farofa
Fried Polenta
Fried Banana
French Fries
Truffle Fries
SAUCE OPTIONS (Pick One)
Chimichurri
Brazilian Vinaigrette
Passion Fruit Sauce
Cilantro Pesto
Aji Sauce
* Consuming raw or undercooked meats may increase your risk of foodborne illness. Some items are seasonal and not available at all times at all locations. Prices are subject to change without notice.
Chima chef
SHARING A ONE-OF-KIND EXPERIENCE
