Category: Orlando

A New Way to Do Lunch: Discover Friday Dining at Chima Orlando

Posted on by Lytron agency

Please note: All prices are accurate as of April 24, 2026. For the latest pricing information, please confirm directly with the restaurant. Prices and offerings are subject to change at any time.

 

Chima Steakhouse Orlando introduces a new standard for midday dining. Starting Friday, April 24th, guests can now enjoy a refined and flexible Friday Lunch experience, designed for those who value both quality and choice.

Located in the heart of Restaurant Row in Dr. Phillips, Chima Orlando continues to evolve—offering a lunch format that adapts to your pace while maintaining the elevated standards the restaurant is known for.

 

Friday Lunch Hours

Fridays | 12:00 p.m. – 3:00 p.m.

This new offering brings a fresh approach to lunch, ideal for professionals, locals, and visitors seeking a more curated midday experience.

 

Start with the Gourmet Bar

The experience begins with the Gourmet Bar for $20, a carefully curated selection of both hot dishes and cold specialties designed to deliver variety without excess.

Guests can enjoy:

  • Filet Mignon with Gorgonzola Sauce
  • Au Gratin Potatoes
  • Smoked Salmon
  • Imported Cheeses and Charcuterie
  • Beef Carpaccio
  • Gourmet Salads and seasonal selections

This option is ideal for those seeking a lighter yet refined lunch, offering balance, quality, and efficiency.

 

Elevate Your Plate with À La Carte Cuts

For those who prefer to build their own experience, Chima offers à la carte protein add-ons, grilled to order and served with precision.

Choose from:

  • Top Sirloin (Picanha – 10 oz) – $14
  • Filet Mignon Wrapped in Bacon (6 pieces) – $14
  • Salmon (8 oz) – $14
  • Ribeye (10 oz) – $24
  • Lamb Chops (10 oz) – $30

This format allows guests to customize their meal, combining the freshness of the Gourmet Bar with premium cuts prepared over open flame.

The Special Rodizio Option

For a more complete experience, the Special Rodizio is available for $40, offering a selection of Chima favorites in a streamlined format.

This includes:

  • Top Sirloin (Picanha) and Garlic Picanha
  • Filet Wrapped in Bacon
  • Lamb Picanha
  • Aji Chicken Thighs
  • Beer-Marinated Drumsticks
  • Brazilian Sausage and Cheddar Sausage
  • Grilled Coalho Cheese
  • Grilled Pineapple

Accompanied by traditional side dishes:

  • Creamy mashed potatoes
  • Fried polenta
  • Fried bananas

This option delivers the essence of the rodizio experience in a more focused and efficient format—perfect for a midday schedule.

 

A Smarter Approach to Lunch

This new Friday lunch concept reflects a clear direction: flexibility without compromise. Whether you prefer a lighter plate, a customized meal, or a condensed rodizio experience, Chima Orlando now offers a format that aligns with how you choose to dine.

Weekend lunch remains unchanged, continuing to offer the full rodizio experience for those seeking a more traditional and leisurely meal.

 

📍 Location: 7320 W Sand Lake Rd, Orlando, FL
 📞 Call: (321) 404-6001
🔗 Click here to reserve online

 

At Chima Orlando, lunch is no longer one-size-fits-all. It is intentional, adaptable, and executed with the same level of excellence that defines every experience at the restaurant.

Join us on Fridays and discover a new way to dine—on your terms.

A Mother’s Day to Remember at Chima Steakhouse Orlando

Posted on by Lytron agency

Please note: All prices are accurate as of April 1, 2026. For the latest pricing information, please confirm directly with the restaurant. Prices and offerings are subject to change at any time.

 

Mother’s Day is a time to pause, gather, and recognize the people who shape our lives with care and dedication. At Chima Steakhouse Orlando, we invite you to celebrate Sunday, May 10th, 2026, with a dining experience designed to reflect the importance of the occasion.

Located in the heart of Restaurant Row in Dr. Phillips, Chima Orlando offers a setting that balances elegance with comfort—ideal for family gatherings, intimate celebrations, or hosting guests visiting the city. This is a day to step away from routine and enjoy a well-executed experience from start to finish.

 

A Complete Dining Experience

On Mother’s Day, guests will enjoy the Complete Rodizio Experience for $69 per person, available all day.

Chima’s rodizio service is built around variety, quality, and precision. Our gaucho chefs present a continuous selection of premium meats, carved tableside and served at your pace. Each cut is prepared to highlight its natural flavor, delivering a dining experience that is both abundant and refined.

Among the highlights is our signature Picanha (Top Sirloin), complemented by a wide range of expertly grilled selections.

The experience is completed with access to our gourmet salad bar, featuring more than 30 carefully selected items. From fresh seasonal salads and imported cheeses to seafood options, charcuterie, and Brazilian hot dishes, every element is designed to complement the rodizio service.

For guests seeking a lighter alternative, the Gourmet Salad Bar ($36) and Select Rodizio ($48) will be available upon request.

 

Thoughtful Planning for a Seamless Day

To maintain consistency in service and ensure every guest receives the level of attention Chima is known for, Mother’s Day will be offered in one continuous seating throughout the day.

This structure allows for a smooth, well-paced dining experience, even during one of the busiest celebrations of the year.

 

Reservation Policy

Mother’s Day reservations are in high demand, and early booking is strongly encouraged.

  • A credit card is required to secure all reservations
  • Cancellations must be made by Saturday, May 9th, before 6:00 p.m.
  • A $20 per person no-show fee applies to late cancellations or missed reservations
  • No coupons will be accepted on Sunday, May 10th

Planning ahead ensures the best possible experience for you and your guests.

 

Mother’s Day Hours

Sunday, May 10, 2026
11:00 a.m. – 9:00 p.m.

📞 Call: (321) 404-6001
🔗 Click here to reserve online
📍 Location: 7320 W Sand Lake Rd, Orlando, FL

 

At Chima Steakhouse Orlando, Mother’s Day is approached with intention and care. From the quality of the cuisine to the precision of the service, every detail is designed to create a celebration that feels both elevated and effortless.

Reserve your table and celebrate Mother’s Day with confidence, flavor, and lasting memories.

Easter Sunday at Chima Steakhouse Orlando

Posted on by Lytron agency

Please note: All prices are accurate as of March 1, 2026. For the latest pricing information, please confirm directly with the restaurant. Prices and offerings are subject to change at any time.

 

Easter is a time to gather, celebrate, and enjoy meaningful moments with family and friends. This year, Chima Steakhouse Orlando invites you to celebrate Easter Sunday on April 5th, 2026, with an elevated dining experience in the heart of Restaurant Row in Dr. Phillips.

Whether you are welcoming out-of-town family, planning a festive gathering with friends, or simply looking for a relaxed way to celebrate the holiday, Chima offers the perfect setting—where bold Brazilian flavors meet warm hospitality and an elegant atmosphere.

Instead of spending the day preparing a large meal at home, let our team take care of every detail while you focus on enjoying the holiday with the people who matter most.

 

The Easter Dining Experience

On Easter Sunday, guests can enjoy our Complete Rodizio Experience for $69 per person, served throughout the day.

Chima’s rodizio service is a traditional Brazilian style of dining where gaucho chefs bring a variety of expertly grilled meats directly to your table and carve them tableside. Guests are invited to sample as many selections as they like, creating a dining experience that is both interactive and memorable.

Signature cuts include our famous Picanha (Top Sirloin), along with a variety of other premium meats grilled over open flame and seasoned to perfection.

Your experience also includes access to Chima’s renowned gourmet salad bar, featuring more than 30 carefully prepared items. Guests can enjoy fresh salads, seafood selections, imported cheeses, charcuterie, hot Brazilian dishes, and seasonal specialties.

For guests who prefer a lighter option, the Gourmet Salad Bar Only and Select Rodizio options will also be available upon request.

 

A Festive Experience for the Whole Family

Easter at Chima Orlando is designed to be welcoming for guests of all ages. Families can relax and enjoy a festive meal together while children take part in the holiday celebration.

Kids Pricing

  • Ages 7–11: Half price
  • 6 & under: Complimentary

To make the day even more memorable for younger guests, face painting will be available from 1:00 p.m. to 5:00 p.m., adding a fun and colorful activity to the celebration.

 

Reservation Policy

Due to the popularity of holiday dining, a credit card is required to hold all reservations.

  • Cancellations must be made by Saturday, April 4th at 6:00 p.m. 
  • A $10 per person no-show fee will apply if the reservation is not canceled within the required time.

We encourage guests to reserve early to secure their preferred dining time.

 

Easter Sunday Hours

Sunday, April 5, 2026
 11:00 a.m. – 8:00 p.m.

Service will be offered in one continuous seating throughout the day.

📍 Location: 7320 W Sand Lake Rd, Orlando, FL
📞 Reserve: (321) 404-6001
🔗 Book your table online: Click here to reserve

 

At Chima Steakhouse Orlando, Easter is more than a meal; it’s an opportunity to gather, celebrate, and enjoy exceptional food in a welcoming environment.

Reserve your table today and celebrate Easter with family, tradition, and the vibrant flavors of Brazil.

A New Standard for Lunch: À La Carte Dining Now at Chima Steakhouse Orlando

Posted on by Lytron agency

Please note: All prices are accurate as of February 1, 2026. For the latest pricing information, please confirm directly with the restaurant. Prices and offerings are subject to change at any time.

 

In a city that never stops moving, a midday meal should offer more than just a quick bite. It should deliver quality, efficiency, and refinement. That’s exactly what guests will find with the new À La Carte Lunch now available at Chima Steakhouse Orlando, starting Monday, February 9.

Whether you’re dining between meetings, enjoying a relaxed lunch with friends, or simply seeking a sophisticated reset to your day, Chima’s updated offering provides a premium lunch experience on your terms.

 

À La Carte Lunch: Now Served Monday–Thursday

Offered exclusively Monday through Thursday from 12:00 p.m. to 3:00 p.m., our À La Carte Lunch gives guests the flexibility to enjoy Chima’s signature quality without committing to the full rodizio.

Begin your lunch with full access to the Gourmet Salad Bar for $25—a curated selection of over 30 fresh, chef-prepared items, including:

  • Charcuterie and imported cheeses
  • Smoked salmon and seafood salad
  • Seasonal vegetables and specialty hot dishes
  • Traditional Brazilian sides

From there, elevate your meal by adding premium proteins, grilled to order and perfectly portioned:

  • Picanha (10 oz) – $12
  • Salmon (8 oz) – $12
  • Filet Wrapped in Bacon (6 pieces) – $12
  • Ribeye (10 oz) – $24
  • Lamb Chops (6 pieces) – $30

Each plate is crafted for balance and satisfaction, making it ideal for Orlando professionals, executives, and locals seeking a lighter—but still impressive—midday meal.

 

Weekends at Chima: The Tradition Continues

For guests looking for the full rodizio experience, our traditional Complete Rodizio lunch is still available Friday through Sunday for $54 per person from 12:30 p.m. to 3:00 p.m. Enjoy unlimited tableside service of over 16 cuts of meat, the full gourmet salad bar, and signature side dishes in a more leisurely weekend atmosphere.

 

Why Orlando Chooses Chima for Lunch

Located in the heart of Dr. Phillips, just minutes from International Drive and Orlando’s top attractions, Chima offers a lunch setting that balances comfort, sophistication, and efficiency.

The new À La Carte Lunch was designed for those who understand the value of time and the importance of dining well—even in the middle of a busy day. It’s not just a new menu; it’s a smarter way to experience excellence, even when your schedule is full.

 

? Location: 7320 W Sand Lake Rd, Orlando, FL
? Reserve or walk in: (321) 404-6001
? Book your table online: Click here to reserve

 

This February, take control of your midday plans. Make your lunch matter at Chima Orlando.

An Elegant Valentine’s Day Experience at Chima Orlando

Posted on by Lytron agency

Please note: All prices are accurate as of January 1, 2026. For the latest pricing information, please confirm directly with the restaurant. Prices and offerings are subject to change at any time.

 

This Valentine’s Day, leave the ordinary behind and treat your special someone to an experience that reflects true care, quality, and sophistication. At Chima Steakhouse Orlando, we believe every moment shared should be elevated—especially when it’s a celebration of love.

On Saturday, February 14, 2026, we invite you to join us for an unforgettable dining experience. Located in the heart of Orlando’s Restaurant Row, Chima Orlando offers the perfect balance of upscale dining and warm hospitality in a setting designed for lasting impressions.

 

Special Hours

Saturday, February 14, 2026
12:30 p.m. – 10:30 p.m.

To secure your table, please call (321) 404-6001
Or click here to reserve online

 

Thoughtfully Crafted Valentine’s Day Packages

Our Valentine’s Day offerings are designed for those who appreciate refinement, value tradition, and expect excellence. With two premium packages to choose from, every guest can enjoy a customized evening that fits their vision of celebration.

$105 per person – Experience Package

This package includes:

  • Complete Rodizio with over 16 premium cuts served tableside
  • Gourmet Salad Bar with over 30 chef-crafted selections
  • Signature Side Dishes
  • A glass of Moët & Chandon Champagne to toast the evening
  • Fountain soda or iced tea
  • American coffee or hot tea
  • Your choice of dessert

Ages 12–20: $90 (excluding champagne)

$75 per person – Select Package

Includes:

  • A curated lineup of Select Cuts, including:
    • Top Sirloin (Picanha), Top Sirloin with Garlic, Filet Wrapped in Bacon, Lamb Picanha, Brazilian Sausage, Grilled Coalho Cheese, Aji Chicken Thighs, Beer-Marinated Drumsticks, and Grilled Pineapple
  • Gourmet Salad Bar
  • Side Dishes
  • Dessert: cheesecake or chocolate cake

 

Kids Pricing

  • Children 7–11: Half price
  • Children 6 & under: Complimentary

 

Celebrate Early with Ease

Planning to mark the occasion before the 14th? You can enjoy the same special packages on Friday, February 13th—ideal for those who prefer to celebrate ahead of the crowd.

 

Reservation Details

  • A credit card is required to secure your reservation.
  • Cancellations must be made by February 13 before 6:00 p.m. to avoid a $20 per person no-show fee.
  • Regular Rodizio ($70) and Gourmet Salad Bar Only ($40) available upon request.
  • Tax and gratuity are not included.
  • Packages are priced per guest.

 

This Valentine’s Day, don’t just make plans—make a statement. Reserve your place at Chima Orlando and let us deliver the kind of evening that sets the tone for the year ahead: thoughtful, elevated, and unforgettable.

Address: 7830 W. Sand Lake Road
To reserve your table: (321) 404-6001
Click here to book online