At Chima Steakhouse in Fort Lauderdale, we’re excited to introduce more flexibility to our dining experience with updated menu options that cater to every appetite. Whether you’re craving the full rodizio experience or prefer something lighter, you now have the option to customize your meal—especially with our new one meat cut option, perfect for those looking to enjoy our gourmet flavors without the full rodizio.
Lunch Menu – Saturdays & Sundays (Excludes Holidays and Blocked Dates)
Our lunch offerings now provide greater variety, allowing you to choose what best suits your appetite:
- Complete Rodizio Plus Feijoada – $49.90
Enjoy the full Chima experience with a wide range of grilled meats served tableside and paired with traditional feijoada (Brazilian black bean stew). Available on Saturdays. - Gourmet Salad Bar Plus One Select Cut of Meat – $39.90
This new option is perfect for those who want a more tailored experience. Choose one select cut of meat from the following:- Top Sirloin: Traditional picanha, picanha with garlic, and picanha with chimichurri and jalapeño.
- Chicken: Boneless aji chicken and beer-marinated drumsticks.
- Seafood: Shrimp and salmon.
This option also includes our signature pineapple cinnamon skewer, adding a unique and sweet touch to your meal.
- Gourmet Salad Bar Plus Feijoada (Saturdays) or Gourmet Salad Bar Only (Sundays) – $25.90
For a lighter meal, enjoy the gourmet salad bar featuring over 30 items, from fresh salads and charcuterie to seafood and hot dishes. Feijoada is available on Saturdays, while Sunday offers the salad bar alone.
Dinner Menu – Every Day
Our new dinner menu structure gives you the freedom to choose how much you want to indulge:
- Complete Rodizio Plus Gourmet Salad Bar – $63.90
Experience the full range of Chima’s expertly grilled meats served directly to your table, along with our extensive gourmet salad bar. - Gourmet Salad Bar Plus One Select Cut of Meat – $39.90
For a lighter yet satisfying option, enjoy the gourmet salad bar along with your choice of one select cut of meat. Options include top sirloin, chicken, or seafood, and are paired with the delicious pineapple cinnamon skewer. - Gourmet Salad Bar Only – $25.90
This vegetarian-friendly option includes our gourmet salad bar, packed with a variety of fresh salads, charcuterie, seafood, and warm dishes, offering a lighter but fulfilling dining experience.
Why Choose the One Meat Cut Option?
The one meat cut option is ideal for guests who want to enjoy the essence of Chima without indulging in the full rodizio. This new structure allows you to savor a select, perfectly cooked cut of meat—whether it’s the rich flavors of picanha, tender chicken, or fresh seafood—alongside our gourmet salad bar, giving you a more flexible and personalized dining experience.
Family-Friendly Pricing
Chima Steakhouse is also perfect for family outings, with special pricing for children:
- Kids aged 7 to 11 years dine for half price.
- Kids 6 and under eat for free.
Experience Chima’s New Dining Options
Chima Steakhouse Fort Lauderdale continues to offer its legendary Brazilian rodizio experience with added flexibility to suit your dining preferences. Whether you’re here for the full rodizio, a lighter meal with one meat cut, or just the gourmet salad bar, you’re guaranteed a memorable meal in a welcoming, upscale environment.
Reserve your table today and explore our new menu structure at Chima Steakhouse Fort Lauderdale!
For reservations: Click here to book
